In Italy’s region of Tuscany, the Tuscan beans, specifically cannellini beans, are very popular. Tuscan white beans make a delicious Italian side dish when cooked all’uccelletto, meaning it’s made with tomato sauce, cloves of garlic, fresh sage leaves, and extra…
How to Make Cilantro Jalapeno Hummus- It’s easy!
If you like making your own hummus, try making some cilantro jalapeno hummus! Traditional hummus flavors along with the fresh flavor of the cilantro, and a bit of heat from the jalapeno are so delicious together. Serve it up with a drizzle…
How to Cook Dried Cannellini Beans on the Stove
Canned cannellini beans are okay, but have you ever tried cooking dried cannellini beans on the stovetop? Cooking cannellini beans from scratch is easy, and economical, and most importantly, the beans taste way better cooked this way! Even though dried…
3 Vegan Pizza Topping Combinations- So Delicious!
Homemade pizza is delicious. It’s not the meat, but the no cheese (even vegan cheese) part that most people can’t get their minds around more than anything else when it comes to pizza toppings. Trust me, the good news is…
Easy to Make Blue Corn Tortilla Recipe
Blue corn tortillas are so easy to make! This recipe for homemade tortillas only has 2 ingredients, instant blue corn masa, and water. The main ingredient, blue corn masa, isn’t always available at local grocery stores, so when my daughter…
How to Bake Spaghetti Squash in the Oven
Spaghetti squash is a vegetable that is readily available year-round. If you haven’t tried baking some in the oven before, you should! It’s a delicious and easy way to add more vegetables to your diet. Pick one up at the…